Answers from your local farmers
Prefer delivery? Order online anytime for home delivery or store pickup and get the freshest meats delivered to your door. Prefer to shop at the farm? No ordered needed, just visit our Farm Store on Thursdays (1 pm–5 pm), Fridays (1 pm–6 pm), or Saturdays (9 am–4 pm) to browse our selection and purchase in person. We're located at 1939 High Point Road, Forest Hill, MD 21050.
Simply choose "Home Delivery" and then fill your shopping cart with at least $99 worth of product. Orders starting at $159+ qualify for free shipping! We deliver on Wednesdays and Thursdays, depending on your area. You'll receive tracking notifications via email and text when your order is out for delivery and when it arrives. Our insulated packaging stays cold for hours, so you don’t need to be home. With that said, we encourage you to bring your package inside as soon as possible to get your items into the refrigerator or freezer.
Yes! No signature is required. Our packaging stays frozen long enough for you to store it when you return that day. Some items may start to thaw, but as long as they are still cold to the touch, they are perfectly safe to refrigerate or refreeze. If you encounter any issues, email us at farmstore@grandviewfarming.com.
All our meats are vacuum-sealed and labeled for freezer longevity and easy identification—designed for convenience and freshness. Our products will typically last over 12 months in the freezer.
Yes—after packaging, we freeze all meats to preserve quality. We harvest every few weeks, year around and sell through quickly, ensuring freshness. Customers reguarly comment on the freshness and quality of our products.
Our rotational grazing, cover cropping, and no-till methods build healthy soil, increase biodiversity, and capture carbon. This holistic practice enhances ecosystems and supports clean, nutrient-rich, flavorful meat.
Our cattle are 100% grass‑fed and -finished, grazing pastures in-season and hay in winter—never grain. Pigs and chickens forage outdoors and receive soy-free, non‑GMO grain when pasture alone isn’t enough.
We never use antibiotics, mRNA or growth hormones.
Never. We rely on healthy grazing, animal impact, and uncoated seed planting to maintain vibrant and natural pastures.
No—we feed a soy-free mix to pigs and chickens, ensuring cleaner, healthier meat.
Absolutely. We dry-age our beef for 2–3 weeks, enhancing flavor and tenderness—an artisanal practice typically not available from industrial processors.
Yes. We partner with Smuckers Meats and Delicacy Meats - respected, animal welfare‑approved processors that respects our commitment to humane treatment.
No. Our bacon and hams are nitrate‑ and nitrite‑free, and our bacon is also sugar‑free.
We raise Devon, Hereford, Red Angus, and Black Angus—breeding for flavor, health, and grass‑adapted genetics.
Grass‑fed animals mature more slowly, on pasture, with more labor and land use. Combined with regenerative practices, this creates premium, nutrient‑rich meat that reflects our investment in quality.
Because our meat is perishable, we can’t offer returns—but we’ll always work with you to make it right. Email us at farmstore@grandviewfarming.com, and we’ll ensure your satisfaction.
Subscribe & Save is our flexible membership program that gives you 5% off every order, two free items of your choice with every order, free shipping, and access to exclusive offers year-round. As a member, you’ll receive automatic deliveries on your schedule—and you can modify your order before each shipment, skip a delivery, or cancel anytime.
Additional benefits include early access to seasonal products like pasture-raised chicken, premium customer service via text, and the fastest path to earning VIP tickets to our annual Gather at Grand View event.
There’s no commitment, and you stay in control. To join, simply select “Subscribe & Save” at checkout on any order.
Quarter shares are sold on the split side—meaning each share includes half of the front and half of the hind for the best of both worlds. Customer take-home weight is approximately 85 pounds. A non-refundable $800 deposit is charged at scheduling. You'll receive an email confirming your share date after purchase.
Typical packing list:
All cuts are vacuum sealed, labeled, and priced by final take-home weight.