Farm Dinner with The Local

On April 28th, join us for an intimate table service dining experience on the farm with The Local's chef Zack Trabbold. He and his staff will be preparing a mouth-watering four course meal on site, highlighting our pasture-raised pork with expertly selected wine pairings.

The evening will begin with a brief tour of the farm with the Bailey family, and end with a relaxing [byob] bonfire. Order your tickets today, this is sure to sell out fast!

Please feel free to reach out to us directly with any inquiries at: amanda@grandviewfarming.com

*Events NOT eligible for the 5% subscription discount or free item.