Bone-in Shoulder Roast – approx. 2.9 lbs each
This cut is full of flavor and perfect for slow roasting or braising. Best cooked low and slow for a fall-apart tender roast. From 100% grass-fed and grass finished pasture-raised lamb.
Bone-in Shoulder Roast – approx. 2.9 lbs each
This cut is full of flavor and perfect for slow roasting or braising. Best cooked low and slow for a fall-apart tender roast. From 100% grass-fed and grass finished pasture-raised lamb.
