Fresh, locally and responsibly raised sunflower shoots. Mild with a nutty flavor, these are a perfect crunchy snack on their own, as well as mixed into salads, wraps, sandwiches and even sautéed as a lovely nutrition-packed side dish!
Sunflower shoots are rich in protein, vitamins A, B, C and E, as well as iron, magnesium, niacin, phosphorus, potassium, calcium and phosphorus.